I know I am in the wrong place but I was going through some pictures today of the capture of Trieste May 1945 by New Zealand soldiers.
Not often that you find pictures of KM officers and personal from that time but here are two I found.
I have a feeling that Norm F's father was an officer in the KM at Trieste but I am not sure if he was there in May 1945. After he has had a looked at these perhaps he could kindly moved this to the correct section.
Top image narration;
"The 22nd Battalion was stopped at a number of points on the road into Trieste, clearing roadblocks and dealing with Germans only some of whom wished to surrender. Eventually LTCOL Haddon Donald was approached by a group of Germans which included an officer and radio operator. They accompanied Haddon into Trieste, navigating and advising local German units of their arrival."
Bottom image narration;
"Overlooking Trieste and its harbour is the ancient castle of San Giusto, lying next to the cathedral of San Guisto. The castle housed a German garrison and as they occupied a commanding position over the city, Haddon Donald decided they needed to be removed as soon as possible. He sent C Company, led by Major Lloyd Cross, up to the castle where they met the CO, an Admiral. He was willing to surrender but the Yugoslav partisans had other ideas, threatening to shoot any person, German or Allied, who left the building. As Major Cross only had a depleted company, and no tanks or armour, he decided to stay in the castle until relieved. The Admiral pointed out that the Kiwis only had a small force whereas the Yugoslavs had a heavily armoured force. Disretion prevailed, and although the Germans piled most of their arms into a room, sentries were posted around the castle that night of Kiwis alternating with Germans - a most bizarre end to the war. But as Major Cross pointed out to the Admiral, his troops had not eaten since breakfast and they had not brought rations with them. The Admiral sat them down to eat with his men. The menu was stew - made from horsemeat. Major Cross dined with the German officers, and they had stew - from horsemeat, washed down, not with Italian wine or good brandy, but Scotch whisky, the last remnants from the fall of Tobruk."
Many thanks,
Chris
Not often that you find pictures of KM officers and personal from that time but here are two I found.
I have a feeling that Norm F's father was an officer in the KM at Trieste but I am not sure if he was there in May 1945. After he has had a looked at these perhaps he could kindly moved this to the correct section.
Top image narration;
"The 22nd Battalion was stopped at a number of points on the road into Trieste, clearing roadblocks and dealing with Germans only some of whom wished to surrender. Eventually LTCOL Haddon Donald was approached by a group of Germans which included an officer and radio operator. They accompanied Haddon into Trieste, navigating and advising local German units of their arrival."
Bottom image narration;
"Overlooking Trieste and its harbour is the ancient castle of San Giusto, lying next to the cathedral of San Guisto. The castle housed a German garrison and as they occupied a commanding position over the city, Haddon Donald decided they needed to be removed as soon as possible. He sent C Company, led by Major Lloyd Cross, up to the castle where they met the CO, an Admiral. He was willing to surrender but the Yugoslav partisans had other ideas, threatening to shoot any person, German or Allied, who left the building. As Major Cross only had a depleted company, and no tanks or armour, he decided to stay in the castle until relieved. The Admiral pointed out that the Kiwis only had a small force whereas the Yugoslavs had a heavily armoured force. Disretion prevailed, and although the Germans piled most of their arms into a room, sentries were posted around the castle that night of Kiwis alternating with Germans - a most bizarre end to the war. But as Major Cross pointed out to the Admiral, his troops had not eaten since breakfast and they had not brought rations with them. The Admiral sat them down to eat with his men. The menu was stew - made from horsemeat. Major Cross dined with the German officers, and they had stew - from horsemeat, washed down, not with Italian wine or good brandy, but Scotch whisky, the last remnants from the fall of Tobruk."
Many thanks,
Chris
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