As I downsize my collection of many years, I am surfacing items that were acquired by me years ago, prior to the advent of the internet and availability of the current reference books. In the process, I am discovering some surprises - both good and bad.
Here for assessment and comment is a Knight's Cross of the War Merit Cross (without swords). The weight and size characteristics appear to fit with period originals: width 54 mm; oak leaf wreath 18mm across; arm width 3 mm. The weight on my postal scale is approx. 33+ grams (I understand 33.8 grams to be the norm).
The two small arms at the top are grooved. From the WAF technical reference section on KVKs I understand that these should be plain. Is this a deal-breaker?
As well, the detail on the oak leaf wreath is not crisp and sharp. Is this acceptable for period originals?
There are no maker or silver marks anywhere to be found on this cross.
The award originally came to me mounted on the approx. 5-1/2 inch/13.5 cm. piece of ribbon which is 45 cm. wide - the white stripes of which glow under a black light.
I await the verdict and will be grateful for feedback from those in the know here on this Forum.
Best regards,
John
Here for assessment and comment is a Knight's Cross of the War Merit Cross (without swords). The weight and size characteristics appear to fit with period originals: width 54 mm; oak leaf wreath 18mm across; arm width 3 mm. The weight on my postal scale is approx. 33+ grams (I understand 33.8 grams to be the norm).
The two small arms at the top are grooved. From the WAF technical reference section on KVKs I understand that these should be plain. Is this a deal-breaker?
As well, the detail on the oak leaf wreath is not crisp and sharp. Is this acceptable for period originals?
There are no maker or silver marks anywhere to be found on this cross.
The award originally came to me mounted on the approx. 5-1/2 inch/13.5 cm. piece of ribbon which is 45 cm. wide - the white stripes of which glow under a black light.
I await the verdict and will be grateful for feedback from those in the know here on this Forum.
Best regards,
John
Comment